For our Residents

Reservations are possible on the basis of bed and breakfast (BB) or half-board (HB). For breakfast we offer a substantial buffet in order that you start a perfect day! Dinner begins with a starter buffet/antipasti followed by two courses served to the table. As a first course we serve pasta and for the main course there is a choice of several dishes including meat, fish and a vegetarian option. We can also arrange personal menus for any of our clients who suffer from food intolerance.
At the end your evening meal, finish with a sweet, the creation of our dessert and pastry chef, who in 15 years has never disappointed any of our guests.
During the summer season our half-board includes a 3-course seasonal menu.